Overview

Stats

Type
5
Carbons
0
Double bonds
0
Bis-allylic sites
102.13
Weight · g/mol
-34.5 °C
Melting point
C5H10O2
Formula

Also known as

IUPAC pentanoic acid

  At a Glance

Key Points

Named after the valerian plant; its pleasant-smelling esters are used in perfumes and fruity food flavorings.

Source

Found in dairy. Also made by gut microbes.

Type

Short-chain saturated fatty acid with 5 carbons and no double bonds.

Identification

  Synonyms

Common Name Valeric acid
IUPAC Name pentanoic acid
Traditional Name
Other Synonyms No other synonyms recorded.

  External IDs

General References
Wikipedia Valeric_acid
Lipids
Lipid Maps LMFA01010005
Lipid Bank DFA0005
Swiss Lipids 000389552
PlantFA ID
Food & Nutrition
FooDB FDB003230
INFOODS
Chemistry / Compounds
PubChem CID 7991
ChEBI 17418
ChemSpider 7701
InChIKey
NIKKAJI ID J1.504K
PDBe LEA
UCI (UniChem) 146983
SureChEMBL 5886
CCDC VALRAC
NMRShiftDB 8237
Metabolites & Pathways
METLIN 110
RefMet ID
RefMet Name
MetaboLights ID MTBLS1106
BioCyc/MetaCyc
MetaNetX ID
BiGG ID
KEGG C00803
KNApSAcK C00001208
Reactome ID
Drugs & Pharmacology
DrugBank DB02406
DrugCentral
BindingDB
Guide to Pharm 1061
Probes & Drugs PD008360
Clinical & Medical
SNOMED-CT
MeSH C038780
NCIt Code
Regulatory
NIH UNII (USA) GZK92PJM7B
FDA SRS (USA) GZK92PJM7B
NHPID (Canada)
DTXSID (USA) DTXSID7021655
TGA Ing ID (Australia)
Commercial Suppliers
eMolecules 478562
ChemicalBook CB2309387
MedChemExpress

Chemical Properties

Name(s):
Common Name Valeric acid
Simple Notation 5:0
Notation 5:0
IUPAC Name pentanoic acid
Structure:
Molecular C5H10O2
Structure CH3(CH2)3COOH
SMILES CCCCC(=O)O
Physical:
Weight 102.13 g/mol
Melting Point -34.5 °C
Reactivity
Double Bonds 0
Bis-Allylic Carbons 0
Beta-Oxidation
Beta Oxidation Cycles 1
ATP Yield (Net) 16 ATP